Are you interested in a vegan lifestyle, but not sure what to actually eat? You're not alone. So, we reached out to some of our favorite vegan blogs of the moment to show you just how many answers there are to the question: What Do Vegans Eat?
Even with veganism exploding everywhere, California's wine country has been and remains a challenging spot for plant based eaters. Thankfully, more options are opening up all the time! We traveled through Northern California to bring you our guide: How to eat vegan in California's wine country.
Sweet Hazel & Co. vegan bakeshop is a fast growing bakery specializing in cakes, pies, candy, and anything your vegan sweet tooth might crave. The story behind this inspiring business starts with a cat, a chef, and a lot of love.
Vegan Daddy Meats is a new plant butcher in Salt Lake City, Utah. We sampled and reviewed several of Vegan Daddy's plant based meat options and talked to owner Adam Diener about starting his business.
Based in Anchorage, Alaska, Heather's Choice is a newer name in the adventure food market. We tried all the vegan options we could get our hands on to bring you our top picks.
When people start transitioning to a vegan diet, their most pressing concern is often, "What do I eat?" In the past decade, vegan options have exploded everywhere from fine dining restaurants to Walmart shelves. That being said, a good vegan cookbook can be worth its weight in gold and can help expand your cooking repertoire so that you never get bored on a vegan diet.
Peak Refuel is a newer player in the adventure meal marketplace. Based out of Utah, they have a small line of meals that includes two vegan options. Their meals focus on quality ingredients, short cooking times, and limited water requirements.